Toasted Sister

Leah Prisque is responsible for Indigenous and community relations at Growcer, a cool company that turns shipping containers into farms. She helps expand this idea to Indigenous communities, some of which are extremely remote and located in food deserts. In this episode, Leah talks with economist for the Navajo Nation, Dr. Alisha Murphy, about how…

I met Lamar Minthorn (Umatilla) of Tutuilla True during my first trip to Portland at the Northwest Native Economic Summit. He’s an incredibly positive person and an obvious hard worker. In this episode you’ll learn about how one tribal fisherman found his way into the Columbia River to carve out a salmon fish business for…

In this episode, I talk with Ojibwe chef Bryce Stevenson who is also the owner of Miijim in La Pointe, Wisconsin, an island in Lake Superior. He’s also a pretty talented poet whose work is included in the zine “Heart Rations: Indigenous Food Poetry.” Bryce is a creative guy who also takes up carpentry work…