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E19: Dr. Kyle Whyte — “We’re always in motion, we never stop”

October 5, 2017 — 0 Comments

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E18: Claudia Serrato — “I have embraced my gift”

September 24, 2017 — 0 Comments

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Extra: David Ruiz — Pueblo Harvest Cafe

September 12, 2017 — 1 Comment

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E17: Freddie Bitsoie — “A detective of food”

September 7, 2017 — 0 Comments

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E16: Dan Cornelius — “Reconnecting trade routes”

August 16, 2017 — 0 Comments

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E15: Felicia Cocotzin Ruiz — Desert food and medicine

August 3, 2017 — 0 Comments

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E14: Sean Sherman — “Redefine North American food”

July 19, 2017 — 0 Comments